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The Best French Bread Pizza Recipe
Classic French bread pizza upgraded with a heavy dose of garlicky butter, two cheeses, and fresh herbs.
13
178
40 min
TOTAL TIME
716
CALORIES
$2.40
PER SERVING
Ingredients
11 INGREDIENTS
4 SERVINGS
kosher salt
2 oz grated parmigiano reggiano
1/2 tsp dried oregano
4 tbsp extra virgin olive oil
divided
1 pinch red pepper flakes
8 oz whole milk mozzarella cheese
freshly grated
3 tbsp butter
4 cloves garlic
finely minced
1/4 cup fresh parsley leaves
minced
1 loaf french bread
about 18 inches long and 4 inches wide, split half lengthwise and crosswise
1 can canned crushed tomatoes
Directions
19 STEPS
5 min
PREP TIME
35 min
COOK TIME
40 min
TOTAL TIME
View Directions on Serious Eats
Health Info
Macros
49g
CARBS
45g
FAT
28g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What is French Bread Pizza?
What kind of bread should I use?
What are some common toppings for French Bread Pizza?
What is the best way to prepare the bread for the pizza?
How should I apply the tomato sauce?
How long should I cook the pizza?
Can I make any adjustments for dietary restrictions or preferences?
How do I store leftovers?
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