Cooklist AI
Gourmet French Bread Pizzetta
A delightful homemade gourmet French bread pizzetta featuring a garlic-infused buttery crust topped with your preferred toppings. Fun to make and perfect for sharing with family or friends.
1
30 min
TOTAL TIME
313
CALORIES
$0.71
PER SERVING
Ingredients
Directions
10 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
1
Preheat the oven to 450°F.
2
Slice the French bread loaf in half horizontally.
3
Combine the softened unsalted butter, minced garlic, dried oregano, and dried basil in a small bowl.
4
Spread the garlic-herb butter mixture evenly on both cut sides of the bread.
5
Place the bread on a baking sheet, buttered side up, and bake for 5-7 minutes or until lightly toasted.
6
Remove the bread from the oven, then evenly spread pizza sauce on top.
7
Sprinkle the shredded mozzarella cheese evenly over the pizza sauce.
8
Add your preferred toppings.
9
Return the bread to the oven and bake for an additional 12-15 minutes, or until the cheese is melted and bubbly.
10
Allow the pizzetta to cool for 5 minutes, then slice and serve.
Health Info
Macros
27g
CARBS
16g
FAT
14g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
15 Recipes for French Bread Pizza
Frequently Asked Questions
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