Name: Easy Sausage & Herb Stuffing
Prep time: 10 min
Cook time: 90 min
Total time: 105 min
Ingredients: 8 cups (14 oz) store bought unseasoned stuffing cubes; 1 stick (1/2 cup) unsalted butter; 1-1/2 cups diced yellow onion (from 1 large or 2 small onions); 1 tablespoon fresh chopped sage; 1 cup diced celery (from 3 large celery stalks); 1 large egg, beaten; 2-3/4 cups low sodium chicken broth; 1/2 teaspoon salt; 1 tablespoon fresh chopped rosemary; 1/4 cup fresh chopped parsley; 4 garlic cloves, finely chopped; 1 pound bulk sweet Italian sausage (i.e., sausage with the casings removed) -- see note below; 1/2 teaspoon freshly ground black pepper

Sausage Stuffing

What ingredients are needed to make Sausage Stuffing?

What is the best type of bread to use for Sausage Stuffing?

How do I cook the sausage for Sausage Stuffing?

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What are some common ingredient substitutions for Sausage Stuffing?

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A family favorite for the holidays, this easy sausage and herb stuffing uses store-bought stuffing cubes, eliminating the step of slicing and drying out the bread.

Wheat

Milk

Eggs

Gluten Free

Lactose Free

Meal & Side Mixes

gram

stuffing mix

Butter & Margarine

unsalted butter

Fresh Vegetables

yellow onion

fresh sage

Diced Celery

eggs

Stocks & Broths

milliliter

Reduced Sodium Chicken Broth

Seasonings

salt

fresh rosemary

fresh parsley

garlic

Bacon & Sausage

sweet italian pork sausage

black pepper

Saturated Fat

Folic Acid (B9)

Vitamins

Vitamin K

Lutein+zeaxanthin

Vitamin A

Beta-carotene

Choline

Dietary Folate Equivalents

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Magnesium

Minerals

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Water

Trans fatty acids

Beta-cryptoxanthin

Vitamin B6

Pantothenic acid (B5)

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Alpha-carotene

Selenium

Vitamin D

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Vitamin C

Cholesterol

Lycopene

Delight your taste buds with this Savory Sausage and Herb Stuffing – a perfect side dish for Thanksgiving or large family dinners. Made with store-bought French bread, aromatic herbs, and ground Italian sausage, it’s an amazing option for any festive gathering.

Savory Sausage and Herb Stuffing

A delightful holiday treat, these bites feature flavorful sausage, savory bacon, aromatic stuffing mix, and melt-in-your-mouth cheddar cheese. They're not only festive but also packed with a mouthwatering mix of tastes and textures. Serve them at your next gathering and watch them disappear!

Festive Sausage and Stuffing Bites

Delight your taste buds with this delectable Herb-Infused Sausage & Vegetable Stuffing. Brimming with fresh herbs, savory sausage, and tender vegetables, this dish will quickly become a Thanksgiving favorite!

Herb-Infused Sausage & Vegetable Stuffing

Traditional Sausage Stuffing

This delicious Paleo Sweet Potato Stuffing with all natural sausage, apples and cranberries has all the flavor of traditional Thanksgiving stuffing but is grain free, gluten free, dairy free and Whole30 compliant too! Toasty, roasted sweet potatoes and savory sausage form the base of this healthier holiday favorite.

Sweet Potato Stuffing with Sausage {Paleo, Whole30}

Full of sausage, fresh herbs and dried cranberries...this stuffing is scrumptious!

This Sausage Stuffing Recipe is a delicious side dish for Thanksgiving or big family dinners! This classic and simple dressing is made with cubed French bread, spices, chicken broth, and ground sausage, it’s the perfect addition to any holiday spread.

Sausage Stuffing Recipe

Easy Sausage Stuffing loaded with fresh herbs, carrots, celery, onions and garlic. The perfect side dish to go with your Thanksgiving meal!

Easy Sausage & Herb Stuffing

Pasta, Sauces, Grain

Dairy

Produce

Meal

Baking Goods

Meat & Seafood

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