Name: Easy Red Enchiladas Recipe
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Ingredients: 1 lb lean ground beef; 1 tbsp cilantro; 1 1/4 cup cheddar cheese; 8 corn tortillas; 2 green onions; 1 1/2 tbsp chili powder; 1/2 yellow onion; 2 can red enchilada sauce; 1 can sliced olives; 1 tsp garlic powder; 1/4 tsp cumin; 1 1/4 cup monterey jack cheese; 2 tbsp olive oil

Enchiladas

What ingredients do I need to make enchiladas?

What is the best type of tortilla to use for enchiladas?

What is a common mistake when making enchiladas?

How long can I store leftover enchiladas?

Easy red enchiladas filled with seasoned ground beef and a blend of cheddar and monterey jack cheese. These flavorful enchiladas are always a hit!

Wheat

Milk

Lactose Free

Gluten Free

Mediterranean

Red Meat

gram

lean ground beef

Fresh Vegetables

fresh cilantro

Cheese

cheddar cheese

Tortillas & Wraps

corn tortilla

green onion

Seasonings

chili powder

yellow onion

Sauces

milliliter

red enchilada sauce

Olives & Capers

olive

garlic powder

ground cumin

monterey jack cheese

Oils

olive oil

Alpha-carotene

Vitamin A

Vitamin E

Vitamins

Cholesterol

Trans fatty acids

Water

Calories

Protein

Dietary Fiber

Carbohydrates

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Phosphorus

Minerals

Potassium

Sodium

Zinc

Vitamin C

Lactose

Choline

Lycopene

Vitamin D

Calcium

Iron

Magnesium

Copper

Manganese

Selenium

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

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Savory Butternut Squash and Black Bean Enchiladas

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Savory Veggie & Black Bean Enchiladas

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Satisfying Speedy Gluten-Free Enchiladas

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Cheesy Bliss Enchiladas

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Vegetarian Enchiladas

Easy Red Enchiladas Recipe

Meat & Seafood

Produce

Dairy

Bakery

Baking Goods

Condiment & Toppings

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