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Easy Honey Cake
Quick and easy honey cake recipe, homemade with simple ingredients, from scratch. Rich, soft, moist and not too sweet. Uses honey instead of sugar.
3
833
14
50 min
TOTAL TIME
316
CALORIES
$0.64
PER SERVING
Ingredients
10 INGREDIENTS
9 SERVINGS
1/2 cup butter
1 cup honey
2 whole eggs
1/2 cup yogurt
1 tsp milk
2 tsp baking powder
1 tsp vanilla extract
2 cups all purpose flour
2 tbsp honey
1 tbsp cocoa powder
Directions
8 STEPS
10 min
PREP TIME
40 min
COOK TIME
50 min
TOTAL TIME
View Directions on Cake Whiz
Health Info
Macros
47g
CARBS
12g
FAT
5g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Honey Cake Recipe
Frequently Asked Questions
What is honey cake?
What ingredients do I need to make honey cake?
Can I substitute ingredients in my honey cake recipe?
How do I make sure my honey cake is moist?
How can I prevent my honey cake from sticking to the pan?
Can I freeze honey cake?
How do I store leftover honey cake?
How can I make my honey cake look more festive?
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