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Feast Farm

Easy Fruit Tart with Mascarpone

Make an easy, creamy fruit tart with vanilla pudding and mascarpone then top it with berries and impress all the people!
10
8 hr 35 min
TOTAL TIME
247
CALORIES
$0.72
PER SERVING
Easy Fruit Tart with Mascarpone
Ingredients
7 INGREDIENTS
8 SERVINGS
Refrigerated Pie Crust
1 whole refrigerated pie crust
Instant Vanilla Pudding Mix
3 3/8 oz instant vanilla pudding mix
Powdered Sugar
1/4 cup powdered sugar
Lemon
1 whole lemon
zest
Strawberries
strawberries
of your choice
Mascarpone Cheese
4 oz mascarpone cheese
Cold Milk
2 cups cold milk
Directions
11 STEPS
15 min
PREP TIME
20 min
COOK TIME
8 hr 35 min
TOTAL TIME
View Directions on Feast Farm
Health Info
Macros
31g
CARBS
13g
FAT
3g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What is a Fruit Tart?
What ingredients do I need to make a Fruit Tart?
How do I make the pastry crust for a Fruit Tart?
Can I use pre-made pastry crust for my Fruit Tart?
How do I make the custard filling for a Fruit Tart?
Can I use a different fruit than the one called for in the recipe?
How do I store leftover Fruit Tart?
What are some common mistakes to avoid when making Fruit Tart?