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Easy Corned Beef Hash
Chunks of tender corned beef sautéed with onion, peppers, potatoes and parsley...
1
146
41
40 min
TOTAL TIME
257
CALORIES
$1.33
PER SERVING
Ingredients
13 INGREDIENTS
4 SERVINGS
1 tbsp butter
1 cup corned beef
cubed
1 tsp smoked paprika
salt and pepper
chili flakes
optional
eggs
cooked to your liking
1 whole sweet white onion
diced
1 whole bell pepper
chopped
1 tsp vegetable oil
1 whole jalapeño pepper
finely diced
boiled potatoes
diced
1 tbsp mayonnaise
fresh parsley
chopped
Directions
12 STEPS
25 min
PREP TIME
15 min
COOK TIME
40 min
TOTAL TIME
View Directions on Weekend At The Cottage
Health Info
Macros
15g
CARBS
16g
FAT
12g
PROTEIN
Contains these allergens
SOYBEANS
MILK
EGGS
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Frequently Asked Questions
What is Corned Beef Hash?
What ingredients do I need to make Corned Beef Hash?
Can I use leftover corned beef to make Corned Beef Hash?
Do I need to peel the potatoes for Corned Beef Hash?
What is the best way to cook Corned Beef Hash?
Can I make any substitutions for the ingredients in Corned Beef Hash?
How can I adjust the consistency or texture of Corned Beef Hash?
How can I store leftovers or meal prep Corned Beef Hash?
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