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Primavera Kitchen
Easy Chopped Salmon Salad
This salmon salad recipe makes a main dish salad with chopped vegetables, flaky fish, and tangy citrus dressing. It has plenty of protein and healthy fats, so it's nutritious and delicious!
201
374
10 min
TOTAL TIME
302
CALORIES
$3.24
PER SERVING
Ingredients
10 INGREDIENTS
4 SERVINGS
8 oz salmon
3 cups cucumber
3/4 cup red onions
1 medium avocado
3 cups red bell peppers
4 cups lettuce
1 tbsp fresh parsley
1 1/2 tbsp lemon juice
freshly squeezed
3 tbsp extra virgin olive oil
salt and pepper
to taste
Directions
6 STEPS
10 min
PREP TIME
10 min
TOTAL TIME
View Directions on Primavera Kitchen
Health Info
Macros
18g
CARBS
20g
FAT
15g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
PALEO
WHOLE 30
Contains these allergens
FISH
22 Recipes for Salmon Salad
11
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2
Luscious Smoked Salmon Salad Wraps
13
13 min
1
Crispy Salmon Salad with Lemony-Dijon Dressing
8
23 min
2
Green Delight Salmon Salad
13
50 min
1
Honey-Glazed Salmon over Berry Nutty Quinoa Salad
14
45 min
2
Rainbow Salmon Salad Crowned with Poached Eggs
15
35 min
4
Easy Balsamic Salmon Salad
8
5 min
86
Spicy Canned Salmon Salad Rice Bowl
13
20 min
10
Avocado Smoked Salmon Salad with Dijon Honey Vinaigrette
Frequently Asked Questions
What ingredients do I need to make Salmon Salad?
How do I select fresh salmon for the salad?
Can I use canned salmon instead of fresh salmon?
What cooking techniques can I use to prepare the salmon?
Can I add other ingredients to the salad?
How can I change the consistency or texture of the salad?
What are common mistakes to avoid when making Salmon Salad?
How should I store leftover Salmon Salad?
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