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Easy Air Fryer Lemon Pound Cake Dessert

Easy Air Fryer Lemon Pound Cake Dessert is a quick recipe that will show you how to make a cake from scratch in an air fryer! Baking a healthy cake is a cinche using a cake pan, bundt pan, or ramekins and your Power Air Fryer, Phillips, Nuwave, or any air fryer brand.
2
1,633
12
50 min
TOTAL TIME
512
CALORIES
$2.24
PER SERVING
Easy Air Fryer Lemon Pound Cake Dessert
Ingredients
11 INGREDIENTS
6 SERVINGS
Salt
1/2 tsp salt
All-purpose Flour
1 1/2 cups all-purpose flour
Lemon Zest
1 tbsp lemon zest
Lemon Juice
2 tbsp lemon juice
Plain Greek Yogurt
2/3 cup plain greek yogurt
Baking Powder
1 tsp baking powder
Eggs
4 whole eggs
Vanilla Extract
1 tsp vanilla extract
Sweetener
1 cup sweetener
Confectioner's Sweetener
1 tbsp confectioner's sweetener
Softened Butter
1/2 cup softened butter
Directions
19 STEPS
15 min
PREP TIME
35 min
COOK TIME
50 min
TOTAL TIME
View Directions on Stay Snatched
Health Info
Macros
70g
CARBS
20g
FAT
10g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What is a Lemon Pound Cake?
What ingredients do I need to make Lemon Pound Cake?
What is the best way to prepare the ingredients for Lemon Pound Cake?
Can I use a stand mixer to make Lemon Pound Cake?
How do I know when the Lemon Pound Cake is done?
What are some common mistakes to avoid when making Lemon Pound Cake?
Can I make any substitutions to the recipe?
How do I store Lemon Pound Cake?