RECIPESPRODUCTSPANTRYSHOPPING
Leite's Culinaria

Lemon Pound Cake

This lemon pound cake recipe is made with yogurt in place of sour cream. Makes a moist homemade Bundt cake with glaze from scratch.
2
1,311
261
1 hr 20 min
TOTAL TIME
497
CALORIES
$0.92
PER SERVING
Lemon Pound Cake
Health Info
Macros
75g
CARBS
18g
FAT
8g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
Frequently Asked Questions
What is a Lemon Pound Cake?
What ingredients do I need to make Lemon Pound Cake?
What is the best way to prepare the ingredients for Lemon Pound Cake?
Can I use a stand mixer to make Lemon Pound Cake?
How do I know when the Lemon Pound Cake is done?
What are some common mistakes to avoid when making Lemon Pound Cake?
Can I make any substitutions to the recipe?
How do I store Lemon Pound Cake?