Name: Crumb-Coated Red Snapper
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2 tablespoons grated Parmesan cheese; 1/2 cup dry bread crumbs; 1 teaspoon lemon-pepper seasoning; 1/4 teaspoon salt; 4 red snapper fillets (6 ounces each); 2 tablespoons olive oil

Snapper Dish

What's the ideal cooking temperature for snapper?

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Can I use frozen snapper instead of fresh?

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I reel in compliments with this moist, crispy red snapper recipe. Heart-healthy omega-3 oils are an added bonus with my simple but delicious entree that’s done in mere minutes. It's one of the best red snapper recipes I've found. —Charlotte Elliott, Neenah, Wisconsin

Milk

Fish

Wheat

Gluten Free

Lactose Free

Cheese

gram

grated parmesan cheese

Other Bread

bread crumbs

Seasonings

lemon pepper

salt

Seafood

snapper

Oils

milliliter

olive oil

Vitamin A

Vitamins

Vitamin C

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Protein

Calories

Water

Cholesterol

Vitamin D

Folic Acid (B9)

Sugar

Carbohydrates

Dietary Fiber

Our Charred Red Snapper Delight is food simplicity at its finest. Seasoned with just the right blend of smoky spices and coated in extra-virgin olive oil, this fish grills up with a slight char, adding a layer of delicious complexity. Paired with freshly grilled lemon garnish to squeeze over every bite for a zesty, fresh accent to the dish. Best served with a side of fresh salad or grilled vegetables.

Charred Red Snapper Delight

An exciting dinner for two featuring snapper fillets beautifully combined with tomato, zucchini, and a tangy lemony zest. Vermouth is added to accentuate the flavors, creating a pleasing and refreshing balance.

Zesty Tomato and Zucchini Snapper

This mouth-watering Cajun Kissed Red Snapper recipe brings exquisite flavor and eye pleasing presentation to your dinner table. Fresher ingredients and toasted spices contribute to a meal that is incredibly savory and visually stunning. Served over a refreshing mango salsa, this dish is a serious crowd-pleaser.

Cajun Kissed Red Snapper

Experience a captivating confluence of flavors with this tangy Lemony Snapper and Zucchini-Tomato Medley. The earthy zucchini, aromatic basil, sweet cherry tomatoes, and invigorating lemon come together seamlessly, enhanced by the bite of dry vermouth. Perfect for an intimate dinner for two.

Lemony Snapper adorned with Zucchini-Tomato Medley

Boasting a harmonious blend of herbs and spices, these robust red snapper fillets are marinated first for a more profound flavor infusion, then grilled to perfection, achieving a tantalizing char. Paired with a tart, freshly squeezed lemon drizzle, it's an ocean flavor experience that won't soon be forgotten. Add a side of grilled vegetables or a crisp salad, and you've got a meal that's fit for any occasion from a casual dinner to a grand feast.

Charred Marinated Red Snapper Fillets

Get ready for a Mediterranean-style feast! This red snapper dish is cooked with the perfect combination of juicy tomatoes, briny olives, and sweet onions. It's the perfect way to get your taste buds tingling!

Red Snapper with Tomatoes, Olives and Onions

This simple grilled snapper has clean flavors and a nice char flavor from the grill. It's well seasoned but not overly spicy. Serve along with grilled veggies or a fresh green salad to make it a meal.

Grilled Red Snapper

Blackened Red Snapper

Crumb-Coated Red Snapper

Dairy

Bakery

Baking Goods

Meat & Seafood

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