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Epicurious

Crispy Chicken Stew with Lemon, Artichokes, Capers, and Olives

We love lemon, artichokes, and olives, so this dish just makes sense to us. We almost always leave the skin on our chicken thighs so we can render out some of the fat and crisp the skin to perfection. If you and your family enjoy Greek flavors as much as we do, then this stew will quickly become a f...
66
3,484
5,167
527
CALORIES
$3.99
PER SERVING
Crispy Chicken Stew with Lemon, Artichokes, Capers, and Olives
Health Info
Macros
17g
CARBS
23g
FAT
54g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
PALEO
MEDITERRANEAN
LOW CARB
Frequently Asked Questions
What is a chicken stew?
What ingredients are needed for a basic chicken stew?
Whats the best type of chicken to use for stew?
Whats the best way to prepare the chicken for stew?
Can I make chicken stew in a slow cooker?
How can I thicken chicken stew if its too thin?
How can I store leftover chicken stew?
What are some variations of chicken stew that I can try?