Name: Crispy Chicken Piccata w/ Butter Caper Sauce
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 1 Cup All Purpose Flour; 1 Cup Olive Oil; ½ cup of Olive Oil; 1 Roma Tomato; 3 Slices Bacon; 3 Eggs; Italian Parsley; 2 oz of Butter; 1 Lemon; 1 Cup Panko Bread Crumbs; ½ Cup Seasoned Bread Crumbs; ½ Cup Italian Blend Cheese; Package of Chicken Tenders; Sea Salt; 1 medium Shallot; 2 oz Butter

Chicken Piccata

How do I know if the pan and oil are the right temperature for frying the chicken?

Can Chicken Piccata be made in advance or frozen?

What can I add for more flavor or texture?

Easy Italian classic. Perfect for weekend dinners that don't take long to make.

Milk

Eggs

Wheat

Flour & Meal

gram

all purpose flour

Oils

milliliter

olive oil

Fresh Vegetables

roma tomato

Bacon & Sausage

bacon

eggs

fresh parsley

Butter & Margarine

butter

Fresh Fruit

lemon

Other Bread

panko

Seasoned Bread Crumbs

Cheese

italian cheese blend

Poultry

chicken tenderloin

Seasonings

sea salt

shallot

Vitamin D

Vitamins

Trans fatty acids

Vitamin K

Beta-carotene

Vitamin A

Phosphorus

Minerals

Vitamin E

Water

Calories

Calcium

Choline

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Protein

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Riboflavin (B2)

Vitamin B6

Folic Acid (B9)

Iron

Magnesium

Potassium

Sodium

Zinc

Copper

Manganese

Niacin (B3)

Cholesterol

Selenium

Carbohydrates

Dietary Fiber

Sugar

Saturated Fat

Vitamin C

Thiamin (B1)

Pantothenic acid (B5)

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Crispy Chicken Piccata w/ Butter Caper Sauce

Baking Goods

Produce

Meat & Seafood

Dairy

Bakery

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