Name: Chicken Piccata with Lemon Sauce
Prep time: 25 min
Cook time: 25 min
Total time: 50 min
Ingredients: 1/2 cup all-purpose flour; 2 tablespoons plus 1/4 cup dry white wine or chicken broth, divided; 2 tablespoons butter; 8 boneless skinless chicken breast halves; 1/2 cup egg substitute; 5 tablespoons lemon juice, divided; 3 garlic cloves, minced; 1/8 teaspoon hot pepper sauce; 1/2 cup grated Parmesan cheese; 1/4 cup minced fresh parsley; 1/2 teaspoon salt; 3 teaspoons olive oil, divided

Chicken Piccata

How do I know if the pan and oil are the right temperature for frying the chicken?

Can Chicken Piccata be made in advance or frozen?

What can I add for more flavor or texture?

Once you've tried this tangy, yet delicate lemon chicken piccata, you won't hesitate to make it for company. Seasoned with parmesan and parsley, the chicken cooks up golden brown, then is drizzled with a light lemon sauce. —Susan Pursell, Fountain Valley, California

Milk

Wheat

Eggs

Flour & Meal

gram

all purpose flour

Wine

milliliter

sauvignon blanc white wine

Butter & Margarine

butter

Poultry

chicken breast

liquid eggs

Juice

lemon juice

Fresh Vegetables

garlic

Condiments

hot sauce

Cheese

grated parmesan cheese

fresh parsley

Seasonings

salt

Oils

olive oil

Total monounsaturated fatty acids

Saturated Fat

Iron

Minerals

Calcium

Beta-carotene

Vitamin A

Lutein+zeaxanthin

Vitamins

Calories

Protein

Phosphorus

Cholesterol

Vitamin E

Alpha-carotene

Total polyunsaturated fatty acids

Folic Acid (B9)

Sugar

Carbohydrates

Dietary Fiber

Water

Pantothenic acid (B5)

Niacin (B3)

Manganese

Zinc

Magnesium

Trans fatty acids

Choline

Sodium

Potassium

Beta-cryptoxanthin

Vitamin D

Dietary Folate Equivalents

Vitamin B6

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Selenium

Copper

Vitamin K

Discover the joy of zesty, creamy flavors with our Effortless Citrusy Capers Chicken Piccata. This recipe transforms simple boneless chicken breasts into an elegant dish, perfectly coated in almond flour and bathed in a tangy, buttery caper-lemon sauce. A must-try skillet dinner that's ready in half an hour.

Effortless Citrusy Capers Chicken Piccata

Indulge in this scrumptious Luscious Lemon Chicken Piccata that's perfect for a delightful family dinner. Enjoy tender chicken breasts coated in a light breadcrumb crust, served with a decadent lemon-caper cream sauce.

Luscious Lemon Chicken Piccata

A delicious and easy-to-make Creamy Chicken Piccata recipe featuring a creamy sauce, capers, and a burst of lemon flavor. Perfect for a weeknight dinner!

Creamy Chicken Piccata Recipe

Enjoy an easy and delicious Italian-inspired meal with this Sheet Pan Chicken Piccata! This one-pan dish is packed full of flavor with juicy chicken breasts, zesty lemon, and capers all cooked together on a sheet pan. Serve over a bed of pasta or grains for a complete meal!

Sheet Pan Chicken Piccata

Cook's Illustrated has the best technique descriptions I've ever seen and this recipe, with a little tweaking, is the best piccata I've ever tried with an assertive lemon accent.

Chicken piccata is an easy Italian recipe that's so scrumptious! Thinly pounded chicken breasts sautéed in a light lemon butter pan sauce.

Lightly charring the lemon slices intensifies their flavor and creates a gorgeous look for this delicious chicken dinner. Be sure to include any of the sweet, tangy liquid the lemons give off in the bowl; it adds incredible depth to the sauce.

Charred Lemon Chicken Piccata

Chicken Piccata - you won't believe how easy this recipe is! Perfect with a green salad and grilled bread for soaking up all the extra sauce.

Lemon Chicken Piccata with Grilled Bread

Chicken Piccata with Lemon Sauce

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Produce

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