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Connoisseurus Veg
Creamy Thai Vegan Peanut Sauce
This luscious vegan peanut sauce whips up in minutes and tastes just like it came from a Thai restaurant! Perfect for salads or dipping, but also good enough to eat from a spoon!
10 min
TOTAL TIME
90
CALORIES
$0.14
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
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Ingredients
8 INGREDIENTS
12 SERVINGS
1/2 cup creamy natural peanut butter
3 tbsp soy sauce
1 tsp sambal oelek
2 tbsp maple syrup
1 tsp freshly grated ginger
1 clove garlic
2 tbsp lime juice
1/3 cup full fat coconut milk
Directions
4 STEPS
10 min
PREP TIME
10 min
TOTAL TIME
View Directions on Connoisseurus Veg
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Health Info
Macros
5g
CARBS
6g
FAT
2g
PROTEIN
Allowed on these diets
VEGETARIAN
MEDITERRANEAN
VEGAN
LACTOSE FREE
Contains these allergens
SOYBEANS
PEANUTS
WHEAT
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Frequently Asked Questions
Why is my peanut sauce too thick?
How can I make my peanut sauce spicier?
What can I use peanut sauce for in my cooking?
Can I use peanut butter instead of whole peanuts in my sauce?
How can I make my peanut sauce less spicy?
Is peanut sauce vegan?
Can I use almond butter instead of peanut butter in my sauce?
Why is my peanut sauce not creamy?
My sauce tastes too much like peanuts, how can I balance it?
How can I make my peanut sauce taste better?
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