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Food Charlatan

Thai Peanut Sauce

This easy recipe for Thai Peanut Sauce has fabulous authentic flavor thanks to a jar of red curry paste! This is the BEST recipe I have ever tried. Peanut butter and coconut milk combined with lime juice, garlic, vinegar, and subtle Thai spices come together to make the most amazing dipping sauce. ...
9
4,649
41
10 min
TOTAL TIME
233
CALORIES
$0.38
PER SERVING
Thai Peanut Sauce
Ingredients
10 INGREDIENTS
10 SERVINGS
Kosher Salt
1 1/2 tsp kosher salt
Crushed Red Pepper Flakes
1/4 tsp crushed red pepper flakes
Thai Red Curry Paste
1/4 cup thai red curry paste
Coconut Milk
1 can coconut milk
Granulated Sugar
1/4 cup granulated sugar
Lime
1 whole lime
zest and juice of
Apple Cider Vinegar
2 tbsp apple cider vinegar
Water
1/2 cup water
Garlic
1 clove garlic
Peanut Butter
3/4 cup peanut butter
Directions
11 STEPS
5 min
PREP TIME
5 min
COOK TIME
10 min
TOTAL TIME
View Directions on Food Charlatan
Health Info
Macros
14g
CARBS
19g
FAT
5g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
VEGAN
Contains these allergens
PEANUTS
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Frequently Asked Questions
Why is my peanut sauce too thick?
How can I make my peanut sauce spicier?
What can I use peanut sauce for in my cooking?
Can I use peanut butter instead of whole peanuts in my sauce?
How can I make my peanut sauce less spicy?
Is peanut sauce vegan?
Can I use almond butter instead of peanut butter in my sauce?
Why is my peanut sauce not creamy?
My sauce tastes too much like peanuts, how can I balance it?
How can I make my peanut sauce taste better?