Name: Spicy Peanut Sauce Recipe
Prep time: 3 min
Cook time: 12 min
Total time: 15 min
Ingredients: 2 teaspoons avocado oil; 1 tablespoon soy sauce; 2 tablespoons hoisin sauce; ½ lemon, juiced; 2 tablespoons chili sauce; ½ to ¾ cup water; 1 clove garlic, minced; ¼ cup peanut butter; 1 tablespoon ginger, minced

peanut sauce

What can I use peanut sauce for in my cooking?

Can I use peanut butter instead of whole peanuts in my sauce?

How can I make my peanut sauce less spicy?

Can I use almond butter instead of peanut butter in my sauce?

My sauce tastes too much like peanuts, how can I balance it?

How can I make my peanut sauce taste better?

Whether you're looking for an Asian sauce to dip your grilled chicken or tofu into, or you need to spruce up some plain noodles, this spicy peanut sauce is it.

Soybeans

Peanuts

Wheat

Gluten Free

Lactose Free

Vegetarian

Vegan

Oils

milliliter

avocado oil

Sauces

soy sauce

hoisin sauce

Fresh Fruit

gram

lemon

Condiments

chili sauce

Water

water

Fresh Vegetables

garlic

Nut Butter

peanut butter

fresh ginger

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Vitamin A

Vitamins

Vitamin C

Vitamin E

Copper

Manganese

Selenium

Choline

Thiamin (B1)

Riboflavin (B2)

Pantothenic acid (B5)

Vitamin B6

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Vitamin K

Niacin (B3)

Dietary Folate Equivalents

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Creamy, rich peanut sauce is flavored with curry paste and coconut milk. Store it in the refrigerator for up to 3 weeks and serve it tossed with noodles or as a dipping sauce for satay or other meats. Makes 1.5 cups.

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Epic Peanut Sauce

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Spicy Peanut Sauce Recipe

Baking Goods

Condiment & Toppings

Produce

Beverages

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