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The Mccallum's Shamrock Patch

Creamy Spinach and Bacon Pasta Salad

Creamy Spinach and Bacon Pasta Salad is so simple to make; it takes about 20 minutes from start to finish to have you out of the kitchen in no time flat. Made with fresh spinach, artesian lettuce, crisp hickory smoked bacon, grape tomatoes, hard-boiled eggs, red salad onions and a creamy pasta
5
25 min
TOTAL TIME
416
CALORIES
$2.38
PER SERVING
Creamy Spinach and Bacon Pasta Salad
Health Info
Macros
9g
CARBS
34g
FAT
17g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
EGGS
SOYBEANS
Frequently Asked Questions
How to get the bacon crispy?
How to balance the flavors in the dish?
What type of pasta is best for Bacon Pasta?
How can I prevent overcooking the bacon?
Do I need to use fresh garlic?
How can I cook the pasta correctly?
How can I make the sauce creamy?
Should I use smoked or unsmoked bacon?
When should I add cheese to the pasta?
Should I drain the bacon fat?