Name: Creamy Chicken and Cheese Stuffed Shells
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: 1 1/2 cups grated mozzarella cheese, divided; 1 cup grated parmesan cheese, divided; 1/4 cup minced fresh parsley, divided; 2 whole eggs; 20 whole jumbo pasta shells, cooked and drained; 2 cups shredded rotisserie chicken; 1 1/2 cups ricotta cheese; 2 tbsp. minced fresh basil; 3 cups store-bought Alfredo sauce; Salt and pepper

Stuffed Shells

Savor the delightful taste of these creamy chicken and cheese stuffed shells, with an easy-to-follow recipe that brings together juicy rotisserie chicken and a rich, cheesy filling for a comforting baked pasta dish.

Milk

Eggs

Wheat

Cheese

gram

part skim shredded mozzarella cheese

grated parmesan cheese

Fresh Vegetables

fresh parsley

eggs

Pastas & Noodles

jumbo pasta shells

Poultry

rotisserie chicken

ricotta cheese

fresh basil

Pasta Sauces

alfredo sauce

Seasonings

Salt & Pepper

Sugar

Carbohydrates

Protein

Dietary Fiber

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamins

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Lactose

Vitamin D

Water

Beta-cryptoxanthin

Elevate your taco night with these Cheesy Taco-Stuffed Jumbo Shells! Jumbo shells filled with perfectly seasoned ground beef, smothered in a luscious homemade sauce, and coated with gooey, melted cheese make for a fun and delicious twist on the classic stuffed shells.

Cheesy Taco-Stuffed Jumbo Shells

Hearty Stuffed Pasta Shells bring together juicy ground beef, flavorful vegetables, and a creamy cheese blend for a mouthwatering twist on classic pasta. Every bite is packed with comforting, cozy deliciousness!

Hearty Stuffed Pasta Shells

Delectable jumbo pasta shells stuffed with a trio of cheeses featuring mozzarella, ricotta, and parmesan seasoned with fresh basil, baked to perfection in a savory tomato sauce. This dish is a cheesy comfort delight that's perfect to warm up your cold evenings.

Triple Cheese and Basil Stuffed Pasta Shells

Discover the irresistible taste of Cheesy Garlic-Stuffed Shells, bringing together rich pasta sauce, ricotta and mozzarella cheese blend, and aromatic garlic to create a delightful make-ahead meal perfect for busy weeknights or entertaining.

Cheesy Garlic-Stuffed Shells

Indulge in these mouth-watering, Cheesy Chicken Alfredo and Bacon Stuffed Shells. Jumbo shell pasta filled with a savory chicken and cheese blend, topped with store-bought alfredo sauce, crispy bacon, juicy tomatoes, and fresh parsley. Quick, simple, and sure to impress your family and friends.

Cheesy Chicken Alfredo and Bacon Stuffed Shells

Delight your family with these Creamy Cheese-Stuffed Jumbo Shells, topped with a rich Alfredo sauce. Complete the meal by serving alongside a fresh salad and warm garlic bread.

Creamy Cheese-Stuffed Jumbo Shells

These Cheesy Spinach-Stuffed Jumbo Shells are a simple and delightful vegetarian dinner option that's perfect for make-ahead meals. Overflowing with a flavorful spinach and cheese filling, this dish is sure to impress.

Cheesy Spinach-Stuffed Jumbo Shells

Experience the divine meld of creamy ricotta, tender spinach, and melting mozzarella, all encapsulated in pasta shells prepared conveniently in the Instant Pot. This fuss-free recipe reduces some steps on classic stuffed shells dish for easier execution, without sacrificing any flavor.

Simplifed Instant Pot Cheesy Spinach Stuffed Shells

Creamy Chicken and Cheese Stuffed Shells

Dairy

Produce

Pasta, Sauces, Grain

Meat & Seafood

Baking Goods

https://s3.amazonaws.com/grocery-project/recipe_images/creamy-chicken-and-cheese-stuffed-shells-2705897-1.jpeg

In a medium bowl, combine the shredded rotisserie chicken, ricotta cheese, 1 cup mozzarella cheese, 1/2 cup parmesan cheese, eggs, 3 tablespoons minced fresh parsley, salt, and pepper. Stir until well combined.

Spread 1 cup of the Alfredo sauce evenly on the bottom of a 9 x 13-inch baking dish.

Using a spoon, fill each of the jumbo shells generously with the chicken and cheese mixture. Lay them face down in the prepared baking dish.

Pour the remaining 2 cups of Alfredo sauce evenly over the stuffed shells.

Sprinkle the remaining 1/2 cup mozzarella cheese and 1/2 cup parmesan cheese over the top of the shells.

Bake for 25 minutes, or until bubbly and golden. Let the dish rest for 5 minutes before serving.

Garnish with the remaining 1 tablespoon of minced fresh parsley and serve with a green salad.

Creamy Chicken and Cheese Stuffed Shells

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Creamy Chicken and Cheese Stuffed Shells

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms