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Andi Anne
Crab Stuffed Zucchini
A low carb side dish where zucchini is scooped an stuffed with crab meat, mozzarella and feta cheese.
1
55 min
TOTAL TIME
204
CALORIES
$1.47
PER SERVING
Ingredients
11 INGREDIENTS
6 SERVINGS
1/2 cup feta cheese
1 tbsp fresh dill
chopped
3 tbsp olive oil
1/2 cup shredded mozzarella
1/2 cup yellow onion
1 tbsp flour
3 whole zucchini
4 cloves garlic
1 tbsp fresh parsley
chopped
1/4 tsp salt and pepper
6 oz canned crab meat
Directions
15 STEPS
15 min
PREP TIME
40 min
COOK TIME
55 min
TOTAL TIME
View Directions on Andi Anne
Health Info
Macros
7g
CARBS
14g
FAT
11g
PROTEIN
Contains these allergens
MILK
CRUSTACEAN SHELLFISH
WHEAT
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Frequently Asked Questions
What is stuffed zucchini?
What ingredients do I need to make stuffed zucchini?
How do I prepare the zucchini for stuffing?
What cooking techniques can I use to cook stuffed zucchini?
Can I substitute or adjust the ingredients to suit my personal taste or dietary preferences?
What are some tips for preventing common mistakes when making stuffed zucchini?
How do I store leftover stuffed zucchini?
Can I make stuffed zucchini ahead of time?
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