Name: Coconut Banana Pancakes
Prep time: 10 min
Cook time: 15 min
Total time: 35 min
Ingredients: ⅓ cup shredded sweetened coconut, plus more; 1 large egg, room temperature; 2 tablespoons EACH: granulated sugar, plain yogurt AND salted melted butter; 1 large banana, peel and mashed; 1 ¼ cups all-purpose flour; 2 teaspoons vanilla extract; ¼ teaspoon kosher salt; 2 teaspoons baking powder; ¾-1 cup milk

Banana Pancakes

What ingredients do I need to make Banana Pancakes?

Do I need a special pan to make Banana Pancakes?

How do I adjust the consistency of the batter?

Coconut banana pancakes were a HUGE hit for us! The ripe banana sweetens the pancakes and the coconut makes them extra fun! Tastes like a vacation in every bite!

Milk

Eggs

Wheat

Lactose Free

Vegetarian

Baking Additives

gram

sweetened shredded coconut

eggs

Sugars & Sweeteners

sugar

Fresh Fruit

banana

Flour & Meal

all purpose flour

Extracts

milliliter

vanilla extract

Seasonings

salt

Rising Agents

baking powder

milk

Trans fatty acids

Vitamin K

Vitamins

Vitamin C

Phosphorus

Minerals

Manganese

Vitamin A

Vitamin D

Niacin (B3)

Pantothenic acid (B5)

Water

Calories

Sugar

Carbohydrates

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Sodium

Zinc

Copper

Selenium

Thiamin (B1)

Riboflavin (B2)

Vitamin B6

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Protein

Dietary Fiber

Calcium

Iron

Potassium

Choline

Indulge in these tender, golden pancakes brimming with banana flavor. A crisp outside with a light and fluffy interior makes every bite a delightful breakfast experience.

Golden Banana Bliss Pancakes

These banana pancakes are light, fluffy and loaded with plenty of banana flavor. Serve them for breakfast or brunch, and be sure to make extra to save in the freezer!

Mini Banana Pancakes

Fluffy on the inside, crispy on the outside and delicately flavored with bananas, these are phenomenal banana pancakes.

If you love vegan banana bread and fluffy chocolate pancakes, this easy recipe is what you need! They’re super delicious, rich in chocolate flavor, requiring less ingredients and can easily be made gluten-free too. Perfect for a simple sweet breakfast or healthier dessert!

Chocolate Banana Pancakes

Banana Oat Flour Pancakes are made using oat flour instead of traditional all-purpose flour, for a gluten-free breakfast or brunch option with less carbs!

Banana Oat Flour Pancakes

EASY, healthy pancakes, made with only FOUR ingredients, nuts, ripe bananas and oats, plus a whole egg for a powerhouse of nutrition all in a quick breakfast! A perfect way to use up those ripe bananas.

4-Ingredient Flourless Banana-Nut Pancakes

This healthy banana pancakes recipe is like having dessert for breakfast. Banana pancakes are easy enough to make on a weekday morning and delicious enough to serve for brunch.

Wondering what to do with over ripe bananas? Learn how to make banana pancakes using 3 ingredients! All you need to add is an egg and some flour.

3-ingredient banana pancakes

Coconut Banana Pancakes

Baking Goods

Dairy

Produce

https://s3.amazonaws.com/grocery-project/recipe_images/coconut-banana-pancakes-2112488

Coconut Banana Pancakes

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Coconut Banana Pancakes

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms