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Classic Raspberry Pie
This Classic Raspberry Pie is a family favourite summer dessert recipe made with an all-butter crust & fresh raspberries - with 10 Pro Tips!
3
413
1 hr 50 min
TOTAL TIME
367
CALORIES
$1.15
PER SERVING
Ingredients
13 INGREDIENTS
12 SERVINGS
1/2 tsp lemon juice
2 tbsp granulated sugar
1 tsp salt
1 cup unsalted butter
cut into small chunks
4 cups raspberries
1 tbsp water
6 tbsp ice cold water
5 tbsp cornstarch
1 cup granulated sugar
3 tbsp lemon juice
1 tbsp coarse sugar
3 cups all purpose flour
1 pinch salt
Directions
32 STEPS
1 hr
PREP TIME
50 min
COOK TIME
1 hr 50 min
TOTAL TIME
View Directions on The Busy Baker
Health Info
Macros
52g
CARBS
15g
FAT
3g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
WHEAT
13 Recipes for Raspberry Pie
11
45 min
3
Raspberry Meringue Pie
8
1 hr 20 min
10
Razzleberry Pie or Triple Berry Pie
12
4 hrs 15 min
No Bake Raspberry Pretzel Pie
6
1
Frozen Raspberry Pie
19
Rhubarb Raspberry Lattice Pie
14
1 hr 25 min
37
Favorite Fresh Raspberry Pie
8
50 min
Raspberry Blueberry Slab Pie
10
3 hrs 30 min
Raspberry Plum Pie
Frequently Asked Questions
What is Raspberry Pie?
What ingredients do I need to make Raspberry Pie?
Can I use frozen raspberries instead of fresh ones?
How do I make the perfect pie crust?
How do I prevent the crust from getting soggy?
Can I make Raspberry Pie ahead of time?
How do I know when the pie is done?
Can I use a different fruit instead of raspberries?
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