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Tastes Better from Scratch
Chinese Chow Mein
This easy Chinese Chow Mein recipe is made with noodles, vegetables, chicken, and a simple chow mein sauce!
250
2,543
76
40 min
TOTAL TIME
410
CALORIES
$1.87
PER SERVING
Ingredients
15 INGREDIENTS
5 SERVINGS
4 whole green onion
1 lb yaki-soba noodles
refrigerated
1 cup bean sprouts
1 tsp cornstarch
2 ribs celery
1 1/2 tsp sesame oil
2 cups carrot
1 tbsp light brown sugar
1 tbsp oil
1/4 cup low sodium soy sauce
2 cloves garlic
1 1/2 cups shredded cabbage
1 tbsp oyster sauce
2 whole boneless skinless chicken breasts
2 tsp fresh ginger
Directions
14 STEPS
15 min
PREP TIME
25 min
COOK TIME
40 min
TOTAL TIME
View Directions on Tastes Better from Scratch
Health Info
Macros
50g
CARBS
12g
FAT
24g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
CRUSTACEAN SHELLFISH
SOYBEANS
WHEAT
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Frequently Asked Questions
What type of noodles should I use for Chow Mein?
What kind of meat works best with Chow Mein?
Can I make vegetarian Chow Mein?
What kind of vegetables should I use?
Can I use a regular pan instead of a wok?
How do I make the sauce for Chow Mein?
Why is my Chow Mein sauce not thickening?
What order do I add ingredients to the wok?
Why is my Chow Mein soggy?
What do I serve with Chow Mein?
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