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Broccoli-Chow Mein Hearty Soup
This delectable Broccoli-Chow Mein Hearty Soup is great for a quick but nutrition packed lunch or dinner. It features tender broccoli florets and delicious chow mein in a warm savory chicken stock base, fused with hints of garlic and ginger, and served with an enticing sweet and sour sauce. It's not...
1
30 min
TOTAL TIME
536
CALORIES
$4.54
PER SERVING
Ingredients
Directions
6 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
1
In a large pot, heat the chicken stock over medium heat until it simmers.
2
Add minced garlic and grated ginger to the simmering stock. Let these aromatics infuse the stock for about a minute.
3
Add the broccoli florets into the pot and cook them until they are tender but retain their vibrant green color.
4
Stir in the cooked chicken, letting it absorb the flavors of the stock.
5
Into this mixture, add the cooked chow mein and continue to heat until the soup is thoroughly warmed.
6
Pour a hearty serving of the Broccoli-Chow Mein Soup into a bowl, served with a generous dollop of sweet and sour sauce on the side.
Health Info
Macros
61g
CARBS
20g
FAT
29g
PROTEIN
Contains these allergens
WHEAT
153 Recipes for Chow Mein Dish
Frequently Asked Questions
What type of noodles should I use for Chow Mein?
What kind of meat works best with Chow Mein?
Can I make vegetarian Chow Mein?
What kind of vegetables should I use?
Can I use a regular pan instead of a wok?
How do I make the sauce for Chow Mein?
Why is my Chow Mein sauce not thickening?
What order do I add ingredients to the wok?
Why is my Chow Mein soggy?
What do I serve with Chow Mein?
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