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Chicken Korma

This Chicken Korma is a delicious Indian dish made with mildly spiced chicken that's been marinated in a homemade korma paste. It's so easy to make, luscious and creamy, this chicken will surely become a show-stopper! My recipe is packed full of amazing flavor and will more than hit the spot.
26
1,527
18
1 hr 35 min
TOTAL TIME
339
CALORIES
$1.30
PER SERVING
Chicken Korma
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Ingredients
15 INGREDIENTS
6 SERVINGS
Butter
2 tbsp butter
Turmeric
1 tsp turmeric
Garlic
3 cloves garlic
Heavy Cream
1/2 cup heavy cream
Coriander
1 tsp coriander
Chicken Thighs
1 lb chicken thighs
Ginger
1 tsp ginger
Salt
1/2 tsp salt
Onion
1 medium onion
Greek Yogurt
3/4 cup greek yogurt
Almonds
1/2 cup almonds
Paprika
1 tsp paprika
Tomato Passata
1/2 cup tomato passata
Garam Masala
1 tbsp garam masala
Olive Oil
1 tbsp olive oil
Directions
8 STEPS
10 min
PREP TIME
25 min
COOK TIME
1 hr 35 min
TOTAL TIME
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Health Info
Macros
11g
CARBS
23g
FAT
22g
PROTEIN
Allowed on these diets
MEDITERRANEAN
LOW CARB
GLUTEN FREE
Contains these allergens
MILK
TREE NUTS
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Frequently Asked Questions
What is Chicken Korma?
What are the main ingredients needed to make Chicken Korma?
What type of chicken is best for Chicken Korma?
Can I make Chicken Korma without dairy?
How can I thicken the sauce if it is too thin?
How can I prevent the chicken from becoming tough?
Can I make Chicken Korma ahead of time?
Can I freeze Chicken Korma?