Name: Chicken Bacon Pressed Picnic Sandwiches with Raspberry Honey Mustard
Prep time: 20 min
Total time: 20 min
Ingredients: 1.5 to 2 pounds shredded rotisserie chicken; 1/2 cup raspberry preserves; 1/2 small red onion, sliced; 2 loaves sesame semolina, unsliced; 4 large handfuls of baby spinach; 1 pound bacon, cooked; 1 pound sliced extra-sharp cheddar cheese; 1/2 cup honey mustard

Chicken Sandwich

What ingredients do I need to make a chicken sandwich?

How do I prepare the chicken for the sandwich?

What's the best way to cook the chicken for the sandwich?

How do I prevent the chicken from being dry?

What kind of bread should I use for the sandwich?

Wheat

Milk

Gluten Free

Poultry

gram

rotisserie chicken

Jellies & Jam

raspberry preserves

Fresh Vegetables

red onion

Flour & Meal

semolina

Baby Spinach

Bacon & Sausage

bacon

Cheese

Sliced Cheddar Cheese

Condiments

honey mustard

Trans fatty acids

Lactose

Carbohydrates

Added Sugar

Sugar

Potassium

Minerals

Saturated Fat

Iron

Cholesterol

Calories

Folic Acid (B9)

Vitamins

Protein

Sodium

Water

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Vitamin E

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Beta-carotene

Vitamin A

Dietary Folate Equivalents

Dietary Fiber

Calcium

Vitamin C

Phosphorus

Zinc

Copper

Manganese

Selenium

Vitamin K

Thiamin (B1)

Choline

Lutein+zeaxanthin

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Chicken Bacon Pressed Picnic Sandwiches with Raspberry Honey Mustard

Meat & Seafood

Condiment & Toppings

Produce

Baking Goods

Dairy

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Chicken Bacon Pressed Picnic Sandwiches with Raspberry Honey Mustard

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