Satisfy your cravings with our delicious Sweet & Spicy Chipotle Chicken Sandwich. It's easy to prepare, and it's the perfect meal for your next BBQ or family dinner. Pair it with potato chips or a refreshing side salad to complete the experience.
In a large dish or ziplock bag, combine chipotle chili powder, smoked paprika, cumin, garlic powder, and kosher salt.
2
Add honey and olive oil to the spice mixture, and mix until combined.
3
Add chicken breasts to the spice mixture, making sure to coat both sides well. Cover and refrigerate for at least 30 minutes, or up to 24 hours.
4
Preheat your grill to medium heat.
5
Cook chicken on indirect heat for about 8-10 minutes (flip at about 5 minutes or when grill marks appear) until cooked through and the internal temperature reaches 165 degrees Fahrenheit.
6
Remove chicken from heat and let it rest, covered, for a few minutes.
7
If you prefer, lightly toast the buns.
8
Assemble the sandwiches by spreading spicy mayo on both sides of the buns, then adding radish, cucumber, and shallot slices.
9
Top with a grilled chicken breast and lettuce leaves.
10
Serve the sandwiches warm and enjoy!
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