Name: Chicago-Style Deep Dish Pizza
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Ingredients: Cilantro as garnish; 2/3 cup passata or pizza sauce; Sweet corn; 2 tbsp vegetable oil; 1 tbsp fajita seasoning; 2/3 cup mozzarella, grated; 16oz frozen pizza dough, defrosted; 1 pack of Quorn Meatless Grounds or equivalent in refrigerated Grounds; 1 tbsp cornflour; 1/2 red pepper, finely sliced; 1/4 cup vegetarian parmesan, grated; 1/8 cup sliced pickled jalapenos

Deep Dish Pizza

How long and at what temperature should I bake deep dish pizza?

What kind of pan should I use for deep dish pizza?

How do I make the crust for deep dish pizza?

What kind of cheese should I use for deep dish pizza?

What kind of sauce should I use for deep dish pizza?

Chicago-style deep dish pizza featuring Quorn Meatless Grounds, complete with a crispy, doughy crust and Mexican toppings.

Wheat

Milk

Gluten Free

Lactose Free

Vegetarian

Fresh Vegetables

gram

fresh cilantro

Canned Vegetables

tomato puree

corn

Oils

milliliter

vegetable oil

Seasonings

fajita seasoning

Cheese

mozzarella cheese

Refrigerated Doughs

pizza dough

Meat Alternatives

vegan meatless crumbles

Flour & Meal

corn flour

red bell pepper

parmesan cheese

Pickles

pickled jalapenos

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Copper

Minerals

Manganese

Selenium

Vitamin C

Vitamins

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Added Sugar

Sugar

Alpha-carotene

Vitamin A

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Dietary Folate Equivalents

Enjoy a scrumptious and crispy deep dish pizza baked perfectly in a cast iron pan! Made using homemade pizza dough and the perfect sauce blend, this pizza will be a family favorite on pizza night. Discover the secrets to achieving a golden-brown, crispy crust packed with delicious flavors.

Crispy Cast Iron Deep Dish Pizza

Enjoy these bite-sized, deep dish pizzas, oozing with the delightful combination of fresh mozzarella, tangy tomatoes, and herbaceous basil, as a delicious appetizer or snack. The perfect combination of a crispy crust, cheesy filling, and balsamic glaze with elevate your pizza experience to a gourmet level.

Mini Bites of Deep Dish Pizza: Caprese Style

Utilize frozen bread dough to keep this deep dish pizza easy and fast! Create a crispy crust in your cast iron pan. Perfect for family pizza night! I've got the secrets to get the perfect pizza!

easy Cast Iron Deep Dish Pizza

Here's a Chicago Style Deep Dish Pizza recipe you can make at home. Try this easy, detailed recipe with step-by-step directions for a thick and buttery, flaky crust and a rich, chunky tomato sauce, with plenty of gooey cheese.

Chicago Style Deep Dish Pizza Recipe

Deep-dish pizza has a famous reputation, and many hard-core Chicagoans will insist it can’t be replicated outside of their hometown. This recipe makes a good case for a homemade version to rival the original. The key is to use a butter-coated cast-iron skillet and then dusted with cornmeal, which makes for a crisp crust with rich flavor. Inside, the filling is standard but the seasoned diced tomatoes, instead of just sauce, add a modern twist. A welcome addition of smoked mozzarella and salty sheep’s milk pecorino Romano is a mix of new and expected. The next step to making it a home run experience is to get some craft beers and—if you’re really going for it—a Cubs cap or Bulls jersey.

Chicago-Style Deep-Dish Pizza With Smoked Mozzarella

Looking for an easy homemade pizza recipe? This Spinach-Artichoke Deep-Dish Pizza Recipe from CountryLiving.com is the best.

Spinach-Artichoke Deep-Dish Pizza

Detroit-style pizza is baked in a rectangular pan, and it has a thick, chewy crust, a generous portion of sliced pepperoni, and stripes of tomato sauce on top.

Detroit-Style Deep Dish Pizza Recipe

I was trying to impress my boyfriend with my cooking, so I made this meaty pizza. I think it worked. Here we are 17 years later, and I still make it for our family at least once a month, if not more! —Stacey White, Fuquay-Varina, North Carolina

Quick & Easy Deep Dish Pizza

Chicago-Style Deep Dish Pizza

Produce

Baking Goods

Dairy

Meat & Seafood

Condiment & Toppings

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