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the hungry bluebird
Cherry Pie Bars
Easy cherry pie bars made with pie filling and staple ingredients, drizzled with vanilla-almond glaze. A crowd pleasing portable dessert for holidays and summer gatherings.
1
39
1 hr
TOTAL TIME
266
CALORIES
$0.57
PER SERVING
Ingredients
13 INGREDIENTS
24 SERVINGS
4 large eggs
1 cup salted butter
softened
3 cups all-purpose flour
1/2 tsp salt
2 cups sugar
1/2 tsp almond extract
1/4 tsp almond extract
1 tsp vanilla extract
1/2 tsp vanilla extract
1 jar cherry pie filling
3 tbsp sliced almonds
1 cup confectioners sugar
2 tbsp milk
Directions
5 STEPS
15 min
PREP TIME
45 min
COOK TIME
1 hr
TOTAL TIME
View Directions on the hungry bluebird
Health Info
Macros
42g
CARBS
9g
FAT
3g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
TREE NUTS
WHEAT
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My Favorite Cherry Pie in the History of Ever
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Classic Cherry Pie Recipe
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Easy Canned Cherry Pie Recipe
Frequently Asked Questions
Should you use sweet or sour cherries for cherry pie?
How do you prevent the crust from burning or browning too much?
Why do you need to cut slits in the top crust?
How long do you need to cool the pie before slicing?
How do you thicken the cherry filling?
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