Name: Cherry Pie Bars
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: 4 large eggs; 1 cup salted butter, softened; 1 teaspoon vanilla extract; ½ teaspoon vanilla extract; ½ teaspoon salt; 2 cups sugar; ¼ teaspoon almond extract; 1 jar cherry pie filling; 3 tablespoons sliced almonds; 1 cup confectioners' sugar; 3 cups all-purpose flour; ½ teaspoon almond extract; 2-3 tablespoons milk

Cherry Pie

Should you use sweet or sour cherries for cherry pie?

How do you prevent the crust from burning or browning too much?

Why do you need to cut slits in the top crust?

How long do you need to cool the pie before slicing?

Easy cherry pie bars made with pie filling and staple ingredients, drizzled with vanilla-almond glaze. A crowd pleasing portable dessert for holidays and summer gatherings.

Milk

Eggs

Tree Nuts

Wheat

Vegetarian

Lactose Free

gram

eggs

Butter & Margarine

salted butter

Extracts

milliliter

vanilla extract

Seasonings

salt

Sugars & Sweeteners

sugar

almond extract

Pie Fillings

cherry pie filling

Nuts Seeds & Mixes

sliced almonds

powdered sugar

Flour & Meal

all purpose flour

milk

Cholesterol

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Dietary Folate Equivalents

Thiamin (B1)

Vitamins

Vitamin C

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Carbohydrates

Vitamin K

Trans fatty acids

Beta-carotene

Vitamin A

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Protein

Calories

Water

Sugar

Dietary Fiber

Lutein+zeaxanthin

Choline

Vitamin D

Beta-cryptoxanthin

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