Name: Chef John's Creamy Corn Custard
Prep time: 15 min
Cook time: 35 min
Total time: 60 min
Ingredients: 2 cups corn; 1 pinch cayenne pepper; 1 ½ cups heavy whipping cream; 1 ¼ teaspoons salt; 3 egg yolks; 2 eggs; 1 tablespoon butter, or as needed, divided; ½ cup cold milk

custard

Can I use whole eggs instead of just yolks in my custard?

How can I avoid getting a 'skin' on top of my custard?

What is the difference between custard and pudding?

Can I use custard to replace cream in recipes?

Corn custard is a wonderful side dish for all kinds of meats. Since it is so soft and light, texturally, it makes a great foil for things like barbecue pork, grilled steaks, and fried fish.

Milk

Eggs

Gluten Free

Lactose Free

Vegetarian

Mediterranean

Canned Vegetables

gram

corn

Seasonings

cayenne pepper

Creams & Creamers

milliliter

heavy cream

salt

eggs

Butter & Margarine

butter

milk

Dietary Folate Equivalents

Vitamin B6

Vitamins

Lactose

Carbohydrates

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Protein

Calories

Water

Cholesterol

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin A

Vitamin K

Beta-carotene

Choline

Sugar

Lutein+zeaxanthin

Beta-cryptoxanthin

Dietary Fiber

Vitamin D

Alpha-carotene

Trans fatty acids

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Silk-Touch Chinese Steamed Egg Custard

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Japanese Castella Custard Pudding

These custards are velvety smooth and delicious!

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Nothing beats the taste of some silken, creamy homemade custard topped with fresh fruits. You can have it chilled on a hot day and warm on a chilly day. Try this easy recipe to enjoy a delicious bowl of it whenever you want to

Easy homemade vanilla custard 

These Vanilla Custard Bread Ahead Donuts are a delicious breakfast treat! They are made with a simple dough recipe, filled with a creamy vanilla custard, and baked in the oven for a light and fluffy donut. The best part? You can make them ahead of time and store in the fridge for up to a week! Enjoy a freshly baked donut any time of day with this easy and delicious recipe.

Vanilla Custard Bread Ahead Donuts

Homemade Custard Recipe 

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Chef John's Creamy Corn Custard

Produce

Baking Goods

Dairy

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