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Jennifer M. Fitness
Cheesy Potato Pancakes
Need an idea for what to do with all those leftover mashed potatoes? Try these cheesy potato pancakes for a different twist on your classic mashed potato.
1
1
15 min
TOTAL TIME
331
CALORIES
$0.85
PER SERVING
Ingredients
7 INGREDIENTS
8 SERVINGS
2 tbsp sliced green onions
1/2 cup vegetable oil
1/2 cup flour
1 whole egg
3 cups mashed potatoes
cold
1/4 cup flour
1 cup shredded cheddar cheese
Directions
10 STEPS
10 min
PREP TIME
5 min
COOK TIME
15 min
TOTAL TIME
View Directions on Jennifer M. Fitness
Health Info
Macros
23g
CARBS
23g
FAT
7g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What ingredients do I need to make pancakes?
Do I need to sift the flour?
Can I use a different type of milk, like almond milk or soy milk?
Can I substitute the eggs for something else if I'm vegan?
How do I know when to flip the pancakes?
What's the best way to keep the pancakes warm while I cook the rest of the batter?
What can I add to the batter for extra flavor?
Can I make the batter ahead of time?
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