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Cheesy Potato and Broccoli Soup with Bacon
This Broccoli Potato Cheese Soup is the perfect winter dinner - cozy, creamy and absolutely delicious! Even the people in my family who don't love broccoli are fans.
6
77
11
40 min
TOTAL TIME
671
CALORIES
$2.09
PER SERVING
Ingredients
14 INGREDIENTS
6 SERVINGS
16 oz shredded cheddar cheese
4 cups broccoli
chopped
1/2 tsp pepper
fresh chives
chopped
6 slices bacon
1/3 cup flour
1 tsp dried mustard
2 medium carrots
2 stalks celery
3 whole potatoes
peeled and diced
1 tsp salt
3 cups chicken broth
3 cups milk
1 whole yellow onion
Directions
12 STEPS
10 min
PREP TIME
30 min
COOK TIME
40 min
TOTAL TIME
View Directions on Everyday Reading
Health Info
Macros
41g
CARBS
40g
FAT
37g
PROTEIN
Contains these allergens
MILK
WHEAT
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Cream of Broccoli Soup topped with Crispy Roasted Broccoli
Frequently Asked Questions
What ingredients do I need to make Broccoli Soup?
How do I prepare the broccoli for the soup?
Can I use frozen broccoli for the soup?
What cooking technique should I use to make the soup?
Can I make the soup without heavy cream or milk?
How can I adjust the consistency of the soup?
What are some common mistakes to avoid when making broccoli soup?
How can I store leftover broccoli soup?
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