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Chelsea's Messy Apron
Cheddar Broccoli Soup
Creamy and delicious broccoli cheddar soup made in ONE POT on the stovetop
19
44,420
566
55 min
TOTAL TIME
760
CALORIES
$2.18
PER SERVING
Ingredients
16 INGREDIENTS
6 SERVINGS
1 container low-sodium chicken stock
3 cups fat free half and half
3/4 tsp ground mustard
3/4 tsp smoked paprika
crusty bread
7 tbsp unsalted butter
sea salt and pepper
6 cups broccoli crowns
chopped
6 tbsp white flour
12 oz cheddar cheese
1/8 tsp ground cayenne pepper
2 cloves garlic
1/2 tbsp olive oil
2 cups matchstick/shredded carrots
1 whole dried bay leaf
1 small yellow onion
Directions
20 STEPS
15 min
PREP TIME
40 min
COOK TIME
55 min
TOTAL TIME
View Directions on Chelsea's Messy Apron
Health Info
Macros
46g
CARBS
48g
FAT
29g
PROTEIN
Contains these allergens
MILK
WHEAT
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Cream of Broccoli Soup topped with Crispy Roasted Broccoli
Frequently Asked Questions
What ingredients do I need to make Broccoli Soup?
How do I prepare the broccoli for the soup?
Can I use frozen broccoli for the soup?
What cooking technique should I use to make the soup?
Can I make the soup without heavy cream or milk?
How can I adjust the consistency of the soup?
What are some common mistakes to avoid when making broccoli soup?
How can I store leftover broccoli soup?
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