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Little Bigh

Caramelised onion and tomato quiche

This caramelised onion and tomato quiche is the perfect brunch dish for any occasion. It combines slices of juicy tomatoes and sweet caramelised onions with a golden pastry crust. The combination of flavours will tantalise your taste buds and make your kitchen smell amazing. Try this delicious quich...
5
1047
CALORIES
$3.11
PER SERVING
Caramelised onion and tomato quiche
Ingredients
16 INGREDIENTS
4 SERVINGS
Cold Butter
5 1/3 g cold butter
Butter
2 tbsp butter
Olive Oil
1 tbsp olive oil
Fresh Ricotta
3 1/2 g fresh ricotta
Eggs
4 whole eggs
Balsamic Vinegar
2 tbsp balsamic vinegar
Thick Balsamic Vinegar
thick balsamic vinegar
Grated Parmesan Cheese
1/2 cup grated parmesan cheese
Tomatoes
2 bunches tomatoes
on the vine
Brown Onion
2 whole brown onion
Plain Flour
2 cups plain flour
Fresh Parsley
1 tbsp fresh parsley
chopped
Single Cream
1/2 cup single cream
Milk
1 tbsp milk
Milk
1/2 cup milk
Salt
1 tsp salt
Directions
25 STEPS
View Directions on Little Bigh
Health Info
Macros
68g
CARBS
74g
FAT
29g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What is quiche?
What ingredients are typically used in quiche?
What kind of pastry dough should I use for my quiche?
Can I use milk instead of cream in my quiche?
How do I prevent my quiche from getting watery?
Can I make my quiche ahead of time?
How do I know when my quiche is done?
What can I serve with my quiche?