Name: Cabbage, Sausage and Potato Soup
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Ingredients: 1 pound red potatoes, diced; 6 cups chicken or vegetable stock; Kosher salt and freshly-cracked black pepper; 1 small green cabbage, chopped into bite-sized pieces; 1 stalk celery, diced; 1 pound kielbasa sausage*, sliced into bite-sized pieces; 3 medium leeks, sliced into ⅛ inch rounds, white and pale green parts only; 2 medium carrots, peeled and diced; 3 cloves garlic, minced; 2 tablespoons extra-virgin olive oil; 1 tablespoon Italian seasoning, homemade or store-bought; 1 bay leaf

Potato Soup

This Cabbage, Sausage and Potato Soup recipe is nice and hearty and comforting, it's full of the best savory flavors, and it's guaranteed to warm you right up!

Paleo

Whole 30

Fresh Vegetables

gram

red potato

Stocks & Broths

milliliter

chicken stock

Seasonings

Salt & Pepper

green cabbage

celery

Bacon & Sausage

kielbasa sausage

leek

carrot

garlic

Oils

extra virgin olive oil

italian seasoning

dried bay leaves

Zinc

Minerals

Lutein+zeaxanthin

Vitamins

Beta-carotene

Vitamin A

Dietary Folate Equivalents

Selenium

Alpha-carotene

Iodine

Calories from Fat

Calories

Carbohydrates

Protein

Iron

Calcium

Sugar

Dietary Fiber

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Choline

Vitamin B6

Riboflavin (B2)

Thiamin (B1)

Manganese

Potassium

Phosphorus

Magnesium

Water

Copper

Niacin (B3)

Vitamin E

Cholesterol

Vitamin C

Vitamin K

Pantothenic acid (B5)

Saturated Fat

Sodium

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Tuscan Creamy Potato Soup

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Creamy Potato Soup

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Loaded Potato Soup

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Baked Potato Soup

Cabbage, Sausage and Potato Soup

Produce

Meal

Baking Goods

Meat & Seafood

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