Name: Best Coconut Custard Pie Recipe
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Ingredients: 1 frozen pie crust; 1 cup + 3 tablespoons flaked coconut; 1 cup sugar; 2 eggs; ½ teaspoon vanilla extract; 2 tablespoons all-purpose flour; ½ cup butter, cubed; 3/4 cup milk

Custard Pie

What is the best way to serve custard pie?

What are the ingredients needed to make custard pie?

What is the best kind of milk to use in custard pie?

Can I make a custard pie without a crust?

What is the best way to prevent a custard pie from curdling or cracking?

Can I add other ingredients to my custard pie, like fruit or chocolate?

This recipe for coconut custard pie is a celebration of custard's elegant simplicity, and you're bound to fall in love with it.

Milk

Eggs

Wheat

Gluten Free

Lactose Free

Vegetarian

Frozen Dessert

gram

pie crust

Baking Additives

unsweetened coconut flakes

Sugars & Sweeteners

sugar

eggs

Extracts

milliliter

vanilla extract

Flour & Meal

all purpose flour

Butter & Margarine

butter

milk

Vitamin D

Vitamins

Water

Calories

Protein

Dietary Fiber

Carbohydrates

Sugar

Cholesterol

Trans fatty acids

Copper

Minerals

Manganese

Selenium

Thiamin (B1)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Added Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Vitamin A

Vitamin C

Vitamin K

Beta-carotene

Sodium

Zinc

Riboflavin (B2)

Folic Acid (B9)

Niacin (B3)

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Coconut Custard Pie

Enjoy the flavors of fall in this decadent pumpkin custard pie, with a crunchy gingersnap crust that adds the perfect touch of spice.

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Best Coconut Custard Pie Recipe

Meal

Baking Goods

Dairy

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