Name: Best Coconut Custard Pie Recipe
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Ingredients: 1 frozen pie crust; 1 cup + 3 tablespoons flaked coconut; 1 cup sugar; 2 eggs; ½ teaspoon vanilla extract; 2 tablespoons all-purpose flour; ½ cup butter, cubed; 3/4 cup milk

Custard Pie

What is the best way to serve custard pie?

What are the ingredients needed to make custard pie?

What is the best kind of milk to use in custard pie?

Can I make a custard pie without a crust?

What is the best way to prevent a custard pie from curdling or cracking?

Can I add other ingredients to my custard pie, like fruit or chocolate?

This recipe for coconut custard pie is a celebration of custard's elegant simplicity, and you're bound to fall in love with it.

Milk

Eggs

Wheat

Vegetarian

Frozen Dessert

gram

pie crust

Baking Additives

unsweetened coconut flakes

Sugars & Sweeteners

sugar

eggs

Extracts

milliliter

vanilla extract

Flour & Meal

all purpose flour

Butter & Margarine

butter

milk

Phosphorus

Minerals

Potassium

Selenium

Thiamin (B1)

Vitamins

Choline

Dietary Folate Equivalents

Vitamin D

Water

Calories

Protein

Dietary Fiber

Carbohydrates

Sugar

Cholesterol

Trans fatty acids

Copper

Manganese

Pantothenic acid (B5)

Vitamin B6

Beta-cryptoxanthin

Lutein+zeaxanthin

Added Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Vitamin A

Vitamin C

Vitamin K

Beta-carotene

Sodium

Zinc

Riboflavin (B2)

Folic Acid (B9)

Niacin (B3)

Indulge in the delightful combination of a velvety vanilla custard and a perfectly flaky crust with a hint of nutmeg. This classic custard pie is perfect for any occasion or simply to satisfy your sweet cravings.

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Plain old custard pie? Well, this recipe may be old , but it's hardly "plain" — unless your definition of plain is a rich/tender filling of cream, eggs, and vanilla, with a hint of nutmeg, nestled in a buttery crust. It's just plain good!

Coconut Custard Pie is a time-tested vintage recipe that is truly one of the easiest, tastiest desserts ever.  It requires just a few simple ingredients to make, 5 minutes to prep  and comes together with just one bowl and one whisk.  Best of all, this astonishingly easy Coconut Pie is 100% swoon worthy with its silky, chewy, coconut studded custard base and crunchy self-made coconut crust cocooned in a buttery,  For those chocolate fans out there, I’ve added optional mini chocolate chips that create a dreamy layer of rich and creamy chocolate, much like a chocolate dipped macaroon.  Top the Coconut Custard Pie recipe with raspberries and no one will ever believe how easy this stunner was to make!

Coconut Custard Pie

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Creamy egg custard in a simple pie shell, it doesn’t get much better or simpler than this classic pie that uses eggs, sugar, and milk as the main ingredients.

This fast and easy rhubarb custard pie recipe balances out the tart, tangy rhubarb fruit with a sweet cream custard filling and buttery pie crust.

Rhubarb Custard Pie Recipe

Best Coconut Custard Pie Recipe

Meal

Baking Goods

Dairy

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