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Bechamel Sauce
20 min
TOTAL TIME
430
CALORIES
$0.67
PER SERVING
Ingredients
5 INGREDIENTS
2 SERVINGS
3 tbsp all-purpose flour
1/4 tsp ground nutmeg
3 tbsp unsalted butter
1/2 tsp salt and black pepper
adjust per taste
3 cups milk
whole milk
Directions
10 STEPS
5 min
PREP TIME
15 min
COOK TIME
20 min
TOTAL TIME
View Directions on Chef De Home
Health Info
Macros
26g
CARBS
30g
FAT
13g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
Why is my Bechamel sauce lumpy?
Why is my Bechamel sauce too thin?
Can I use water instead of milk in Bechamel sauce?
Why is my Bechamel sauce not white?
What can I add to Bechamel sauce?
Can I make Bechamel sauce ahead of time?
How can I save a burned Bechamel sauce?
Do I have to use a whisk for Bechamel sauce?
Why is my Bechamel sauce tasteless?
Is Bechamel sauce supposed to be grainy?
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