Name: Vegan Bechamel Sauce
Prep time: 2 min
Cook time: 12 min
Total time: 14 min
Ingredients: ¼ cup Vegan butter; Salt and pepper; ¼ tsp Ground nutmeg; 2½ cups Unsweetened soy milk; 4 tbsp All-purpose flour

bechamel sauce

Can I use water instead of milk in Bechamel sauce?

Do I have to use a whisk for Bechamel sauce?

Vegan bechamel sauce is a delicious sauce that can be used for so many dishes. It’s made with vegan butter, flour, dairy-free milk, salt and pepper, and nutmeg. This vegan version of béchamel sauce is easy to make, uses simple ingredients, and is ready in just 15 minutes!

Soybeans

Wheat

Lactose Free

Gluten Free

Vegetarian

Vegan

Butter & Margarine

gram

vegan butter

Seasonings

Salt & Pepper

ground nutmeg

Non Dairy Milk

milliliter

Unsweetened Soy Milk

Flour & Meal

all purpose flour

Water

Calories

Carbohydrates

Protein

Choline

Vitamins

Beta-cryptoxanthin

Pantothenic acid (B5)

Folic Acid (B9)

Selenium

Minerals

Lutein+zeaxanthin

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Vitamin C

Iodine

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin A

Thiamin (B1)

Niacin (B3)

Vitamin B6

Riboflavin (B2)

Beta-carotene

Dietary Folate Equivalents

White sauce, one of the French Mother sauces, is requires 3 ingredients and is the backbone to mac and cheese, gratins, and cheese soufflé.

How To Make Béchamel Sauce (White Sauce)

Smooth, delicious vegan bechamel sauce for all your vegan bechamel sauce needs! Ideal for moussaka, lasagna and even baked mac and cheese!

Vegan Bechamel Sauce

Bechamel Sauce forms the base for many dishes like mac and cheese, casserole, pasta etc. This Bechamel Sauce or White Sauce is the mother sauces of the French cuisine.

Bechamel Sauce

Make this thick and creamy bechamel sauce recipe for your next lasagna or cheese sauce. You only need 4 ingredients!

Bechamel Sauce also called White Sauce or cream sauce is a thick, creamy, and silky smooth sauce. It is one of the five mother sauces of French Cuisine and is also used in most Italian recipes. This simple White Sauce is usually made with butter, flour, milk, and basic seasonings. This homemade Bechamel Sauce is used to make the best pasta, pizza, lasagna, casserole, souffle, and similar other dishes.

Bechamel Sauce 

Simple Bechamel Sauce

How to make Bechamel sauce without butter - it's creamy, silky smooth and so delicious. Use this sauce for many classic comfort food dishes even if you've run out of butter.

How to make bechamel sauce without butter

Classic bechamel sauce is a staple in any kitchen and is so easy to make! It is easily customizable depending on your tastes and is the perfect recipe to add richness to pasta dishes, casseroles, soups, and stews.

Dairy

Baking Goods

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Vegan Bechamel Sauce

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