Name: Bechamel Sauce
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 1/4 cup all-purpose flour; 5 Tablespoons salted butter; 1 1/2 teaspoons fine sea salt; Pinch ground nutmeg; 4 cups milk

bechamel sauce

Can I use water instead of milk in Bechamel sauce?

Do I have to use a whisk for Bechamel sauce?

Classic bechamel sauce is a staple in any kitchen and is so easy to make! It is easily customizable depending on your tastes and is the perfect recipe to add richness to pasta dishes, casseroles, soups, and stews.

Milk

Wheat

Lactose Free

Gluten Free

Vegetarian

Flour & Meal

gram

all purpose flour

Butter & Margarine

salted butter

Seasonings

sea salt

ground nutmeg

milliliter

milk

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Manganese

Minerals

Vitamin A

Vitamins

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Beta-carotene

Copper

Beta-cryptoxanthin

Dietary Folate Equivalents

Folic Acid (B9)

Selenium

Lutein+zeaxanthin

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Pantothenic acid (B5)

Vitamin B6

Choline

White sauce, one of the French Mother sauces, is requires 3 ingredients and is the backbone to mac and cheese, gratins, and cheese soufflé.

How To Make Béchamel Sauce (White Sauce)

Smooth, delicious vegan bechamel sauce for all your vegan bechamel sauce needs! Ideal for moussaka, lasagna and even baked mac and cheese!

Vegan Bechamel Sauce

Bechamel Sauce also called White Sauce or cream sauce is a thick, creamy, and silky smooth sauce. It is one of the five mother sauces of French Cuisine and is also used in most Italian recipes. This simple White Sauce is usually made with butter, flour, milk, and basic seasonings. This homemade Bechamel Sauce is used to make the best pasta, pizza, lasagna, casserole, souffle, and similar other dishes.

Bechamel Sauce 

Make this thick and creamy bechamel sauce recipe for your next lasagna or cheese sauce. You only need 4 ingredients!

Bechamel Sauce

Vegan bechamel sauce is a delicious sauce that can be used for so many dishes. It’s made with vegan butter, flour, dairy-free milk, salt and pepper, and nutmeg. This vegan version of béchamel sauce is easy to make, uses simple ingredients, and is ready in just 15 minutes!

Bechamel Sauce forms the base for many dishes like mac and cheese, casserole, pasta etc. This Bechamel Sauce or White Sauce is the mother sauces of the French cuisine.

Simple Bechamel Sauce

How to make Bechamel sauce without butter - it's creamy, silky smooth and so delicious. Use this sauce for many classic comfort food dishes even if you've run out of butter.

How to make bechamel sauce without butter

Baking Goods

Dairy

https://s3.amazonaws.com/grocery-project/recipe_images/bechamel-sauce-2008438

Bechamel Sauce

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Bechamel Sauce

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms