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Dine and Dish

Banana Cream Pie

A classic Banana Cream Pie just like my Grandma Sumner used to make.
87
21
40 min
TOTAL TIME
1008
CALORIES
$2.22
PER SERVING
Banana Cream Pie
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Ingredients
13 INGREDIENTS
4 SERVINGS
Sugar
2/3 cup sugar
Salt
1/2 tsp salt
Pre-baked Pie Shell
9 in pre-baked pie shell
Cream Of Tartar
1/4 tsp cream of tartar
Sugar
6 tbsp sugar
Vanilla
1/2 tsp vanilla
Egg Whites
3 whole egg whites
Bananas
2 large bananas
sliced
Vanilla
1 1/2 tbsp vanilla
Egg Yolks
4 whole egg yolks
slightly beaten
Cornstarch
1/4 cup cornstarch
Butter
2 tbsp butter
softened
Milk
3 cups milk
Directions
20 STEPS
15 min
PREP TIME
25 min
COOK TIME
40 min
TOTAL TIME
View Directions on Dine and Dish
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Health Info
Macros
139g
CARBS
51g
FAT
21g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What is Banana Cream Pie?
What ingredients do I need to make Banana Cream Pie?
Can I use a pre-made pie crust for Banana Cream Pie?
How do I prevent the banana slices from turning brown?
Can I use a different type of milk for Banana Cream Pie?
How do I make sure the custard filling sets properly?
How do I store leftovers of Banana Cream Pie?
Can I make Banana Cream Pie in advance?