Name: Baked Apple Dumplings
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Ingredients: ½ teaspoon ground nutmeg; 3 cups water; 2 9-inch pie crust; 2 cups granulated sugar; 1 teaspoon vanilla extract; 1 teaspoon ground cinnamon; 6 large apples; ½ cup unsalted butter; ¾ cup brown sugar

Apple Dumplings

How long should I bake the apple dumplings?

What ingredients do I need to make apple dumplings?

Can I use a different type of fruit instead of apples?

How do I prevent the pastry from becoming soggy?

How should I store leftover apple dumplings?

Easy homemade dumplings that create rich and traditional flavors of an apple pie in individualized servings with sweet cinnamon, sugar, nutmeg, and vanilla to warm the soul.

Milk

Wheat

Gluten Free

Lactose Free

Vegetarian

Seasonings

gram

ground nutmeg

Water

milliliter

water

Frozen Dessert

pie crust

Sugars & Sweeteners

sugar

Extracts

vanilla extract

ground cinnamon

Fresh Fruit

apple

Butter & Margarine

unsalted butter

brown sugar

Added Sugar

Sugar

Calories

Riboflavin (B2)

Vitamins

Lycopene

Cholesterol

Vitamin K

Carbohydrates

Protein

Dietary Fiber

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Zinc

Minerals

Vitamin A

Vitamin C

Thiamin (B1)

Choline

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Copper

Manganese

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

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Apple Dumplings with Browned Butter Salted Caramel Sauce

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Baked Apple Dumplings

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Granny’s Apple Dumplings

Baking Goods

Beverages

Meal

Produce

Dairy

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Baked Apple Dumplings

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