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Baked Apple Dumplings
These easy apple dumplings are flaky and golden on the outside, soft and apple-y on the inside, flavored with bourbon sauce, and best with ice cream.
6
525
93
1 hr 15 min
TOTAL TIME
1243
CALORIES
$2.01
PER SERVING
Ingredients
15 INGREDIENTS
6 SERVINGS
20 oz all purpose flour
granulated sugar
2 tbsp pecans
coarsely chopped
1 tbsp bourbon
maple ice cream
4 oz unsalted butter
softened
3 oz maple syrup
2 tbsp cider vinegar
6 whole granny smith apples
peeled and cored
3 tsp allspice
12 oz unsalted butter
1/2 tsp baking powder
1/2 tsp cinnamon
1 tsp salt
9 oz cream cheese
Directions
17 STEPS
45 min
PREP TIME
30 min
COOK TIME
1 hr 15 min
TOTAL TIME
View Directions on Food52
Health Info
Macros
116g
CARBS
80g
FAT
14g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
TREE NUTS
WHEAT
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Old Fashioned Apple Dumplings Recipe
Frequently Asked Questions
How long should I bake the apple dumplings?
What type of pastry dough should I use?
What are apple dumplings?
What ingredients do I need to make apple dumplings?
Can I use a different type of fruit instead of apples?
How do I prevent the pastry from becoming soggy?
How should I store leftover apple dumplings?
What can I serve with apple dumplings?
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