King Arthur Baking

Baked Apple Dumplings

Name: Baked Apple Dumplings
Prep time: 50 min
Cook time: 50 min
Total time: 100 min
Ingredients: 1 teaspoon cinnamon; 1 tablespoon boiled cider optional but adds to the taste; sparkling white sugar or Demerara sugar for topping the dumplings prior to baking; 1/4 teaspoon nutmeg; apple peels; 1 tablespoon + 1 teaspoon baking powder; 8 tablespoons butter cold cut into pats; 2 cups water; 1/4 cup confectioners' or glazing sugar; 4 small apples peeled and cored peels reserved; 3/4 teaspoon salt; 1 tablespoon lemon juice; 3 cups King Arthur Unbleached All-Purpose Flour; 1/2 cup granulated sugar; 3/4 cup brown sugar packed; 1 tablespoon lemon juice; 3/4 to 1 cup milk

Older apple dumpling recipes use the stovetop for the cooking, but in this variation they're oven-baked in a quantity of liquid, which slowly reduces into a thick syrup by the time the dumplings are finished baking. We like this recipe very much; it's yet another example of good, old-fashioned comfo...

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948

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1 hr 40 min

TOTAL TIME

481

CALORIES

$0.97

PER SERVING