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Asparagus Soup with Frittata Bites

This creamy asparagus soup is served with cheesy frittata bites, making it an easy and delicious dinner. Perfect for any night of the week, this comforting soup will be a hit with the whole family. Enjoy the vibrant flavors of fresh asparagus, herbs, and a hint of Parmesan cheese in every bowl. Serv...
1,547
17
30 min
TOTAL TIME
123
CALORIES
$1.26
PER SERVING
Asparagus Soup with Frittata Bites
Ingredients
8 INGREDIENTS
4 SERVINGS
Olive Oil
1 tbsp olive oil
Asparagus Stalks
9 oz asparagus stalks
woody ends removed and cut into 1-inch pieces
Eggs
4 large eggs
Salt
1 pinch salt
plus more for seasoning the soup
Scallions
2 whole scallions
thinly sliced
Fresh Thyme Leaves
1 tbsp fresh thyme leaves
Chicken Broth
4 cups chicken broth
Black Pepper
1/4 tsp black pepper
Directions
12 STEPS
View Directions on The Kitchn
Health Info
Macros
4g
CARBS
6g
FAT
12g
PROTEIN
Allowed on these diets
PALEO
WHOLE 30
MEDITERRANEAN
Contains these allergens
EGGS
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Frequently Asked Questions
What are the basic ingredients for Asparagus Soup?
How do I prepare the asparagus for the soup?
What is the best way to cook asparagus for the soup?
Can I use chicken broth instead of vegetable broth for the soup?
Can I substitute heavy cream with coconut milk for a dairy-free version of the soup?
How can I adjust the consistency of the soup if it's too thin?
What is the best way to store leftover asparagus soup?
What are some garnishes I can use to top the soup?