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Half Baked Harvest
20 Minute Lemon Butter Pasta with Ricotta and Spicy Breadcrumbs
Serve over creamy whipped ricotta and finish off with spicy breadcrumbs for a delicious crunch. Perfect easy summer dinner!
602
39,944
519
20 min
TOTAL TIME
614
CALORIES
$1.36
PER SERVING
Ingredients
13 INGREDIENTS
6 SERVINGS
2 tbsp capers
drained
2 tbsp fresh thyme leaves
6 tbsp salted butter
cold
1/2 tsp crushed red pepper flakes
kosher salt & black pepper
1 whole zucchini
very thinly sliced
1 cup fresh basil
chopped
1 whole lemon
sliced, seeds removed
2 tbsp extra virgin olive oil
1 cup panko breadcrumbs
8 oz ricotta cheese
whipped, if desired
3/4 lbs angel hair pasta
garlic
minced or grated
Directions
22 STEPS
10 min
PREP TIME
10 min
COOK TIME
20 min
TOTAL TIME
View Directions on Half Baked Harvest
Health Info
Macros
58g
CARBS
36g
FAT
19g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
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