Peeled Garlic

Peeled garlic saves time in the kitchen while providing the same robust flavor that enhances a variety of dishes. Perfect for those who love the taste and health benefits of garlic but dislike the time-consuming and messy process of peeling it. The convenient option offers the same intensity of flavor as its unpeeled counterpart, and stays fresh in the refrigerator for a couple of weeks. Enjoy the aromatic, pungent, and spicy kick that peeled garlic adds to your stir-fries, soups, marinades, and more.