Vivid in color with a thin skin, the Cubanelle pepper is a variety that's sweet with a slight hint of heat. This elongated pepper, transitioning from a bright green to a rich red as it matures, is slightly wrinkled and tapering.
Cubanelle peppers are incredibly versatile, often found in Italian, Spanish, and Chinese dishes. Whether it's stuffed, sautéed, or stir-fried, the Cubanelle pepper adds a unique, slightly piquant flavor to any dish. Its delightful crunch and mild sweet heat make it an excellent ingredient to have on hand for a variety of culinary explorations.