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Dried Mint

Dried mint is a popular and versatile herb, known for its distinct aroma and refreshing taste. It is obtained by drying fresh mint leaves, typically from the Mentha species, which helps to preserve the flavor for a longer period. It plays an essential role in various global cuisines and is commonly used in Middle Eastern, Indian, and Mediterranean dishes. As a staple ingredient in any kitchen, dried mint is used to enhance the flavors of salads, teas, sauces, cocktails, and numerous savory dishes, such as rice, lamb, and vegetables. Additionally, it offers a wealth of potential health benefits including promoting digestion, soothing allergies, and reducing inflammation.
#110
IN SEASONINGS
400
CAL / 100G
$13.50
AVG / OZ
dried mint
100%
CARBS
0%
FAT
0%
PROTEIN
Dried Mint FAQ
Dried mint is a staple in many kitchens because of its diverse applications. However, many people are unsure of how much dried mint to use compared to fresh, whether dried mint can be used as a direct substitute for fresh mint, or how to maximize its flavor. One of the mistakes is over-cooking dried mint which may lead to loss of its unique flavor. The key is to add dried mint towards the end of the cooking process or use it as a garnish, this will allow it to retain its aromatics better. A little-known hint is that crushing dried mint between your fingers or palms before use can release more of its flavor.
Can I use dried mint for skin or hair care?
How much dried mint should I use in place of fresh mint?
Can I replace fresh mint with dried mint in a recipe?
Does dried mint have the same health benefits as fresh mint?
Can dried mint be used in drinks like mint tea or cocktails?
How can I maximize the flavor of dried mint in my dishes?
I don't have dried mint. What can I use as a replacement in recipes?
Can I re-hydrate dried mint?
What dishes is dried mint commonly used in?
Is dried mint stronger than fresh mint?
Expiration & Storage Tips
When does dried mint expire?
Dried mint is long-lasting as long as it's stored properly. While the best before date on the package is usually about one to three years, you'll find that the mint can retain its flavor and potency for up to three to four years if unopened. Once the package is opened, however, its shelf life decreases to about six to twelve months. Freezing dried mint is not a common practice, as it doesn't significantly extend its shelf life compared to keeping it in the pantry.
How do you tell if dried mint is bad?
Determining if dried mint has gone bad is relatively straightforward. First, take a look at the color. Fresh dried mint should have a vibrant green hue. If the mint has faded, turned brown, or has a dusty appearance, it is likely old. Next, give it a sniff. Mint should have a strong, peppery and sweet aroma. If the smell is quite weak or stale, it's a sign that it's past its prime. Lastly, you can taste a tiny bit. If it lacks flavor or tastes off, it's time to replace it.
Tips for storing dried mint to extend shelf life
• Store the dried mint in the pantry or a cool, dark place away from heat and sunlight as they can degrade the flavor and aroma. • Keep it in a tightly-sealed glass container or in its original packaging- air exposure will rapidly decrease its potency. • Don’t store dried mint (or any other spices) right above your stove, as heat hastens the loss of flavor. • Consider dating your dried mint after opening. This is a handy way to keep track of its shelf life.
EXPIRES WITHIN
2 - 3.6
YEARS
Health Info
Macros
2g
CARBS
0g
FAT
0g
PROTEIN
Allowed on these diets
LOW FAT
HIGH CALCIUM
VEGETARIAN
KETO
PALEO
WHOLE 30
MEDITERRANEAN
LOW CARB
VEGAN
LACTOSE FREE
GLUTEN FREE
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