Yuho Pickled Sushi Ginger, Japanese Pink Gari Sushi Ginger Fat Free, Sugar Free, Kosher, Brc, No Msg, Low Cal

Japanese pickled ginger known as Gari is a side dish that is never missed when sushi is eaten, and has a sweet yet sharp taste and heady aroma.. YUHO Natural Sushi Ginger is made from fresh young ginger and has a mild zesty flavor and a fine fleshy texture that is tender.. Premium new season sushi ginger No MSG, Kosher, and BRC certificate. Only 34 calories in every jar, 0 Fat, 0 Sugar.. Ready to eat, sushi ginger seal with easy to pull except the lid to avoid liquid leakage, open the cover to enjoy fresh pickled ginger.. Sushi ginger could be served with sushi, spring rolls, or smoked fish, added into noodles, salads, or Ahi tuna dip. Try perking up a ho-hum coleslaw or sandwich, and using the remaining ginger – vinegar liquid in homemade salad dressing.. If you not enjoying our products, simply let us know and we will refund your order - it’s as easy as that!