Wegmans Syrup, Maple, Pure

Grade A Dark Color Maple. Robust Taste. "Sugar season" starts in late winter and lasts 4-6 weeks. During this time, sap from sugar maple trees is gathered and boiled down into sweet, thick syrup. About 40 gallons of sap are required to produce one gallon of 100% pure maple syrup. Product of USA and Canada. Our Food You Feel Good About yellow banner is your shortcut to great-tasting products with no artificial colors, flavors or preservatives.